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TRADE ONLY
Cooked, Mashed and Sealed - Fresh food that's ready when you are.
for over 30 years, this Angus farm has been home to four generations of the Stirling family Whilst building their business, Andrew and Anita raised four children who have all now returned to the family business. Together, they've created the Upper Dysart Larder range to supply tasty, honest, convenient food for busy people who want to eat well. Their goal has always remained the same – producing fresh, quality and healthy products.
Upper Dysart Larder's mashed potato dishes are vacuum-sealed for maximum freshness. Their long shelf-life comes from clever sealing process and not from additives. The clear film lid has a valve that releases air during microwave cooking – no need for piercing – and you’ll know it’s ready when it whistles!
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Member : The Guild of Fine Food
The Guild of Fine Food is a UK trade association for anyone making or selling top quality local, regional and speciality food and drink.
Member : National Farmers’ Retail & Markets Association
FARMA represents farmers, growers, producers and farmers' market organisers throughout the UK. FARMA are dedicated to driving local foods.
Member: Living Wage Foundation
The Living Wage Foundation is an organisation at the heart of the independent movement of businesses and people that campaign for the idea that a hard day’s work deserves a fair day’s pay.
The Cress Co. DunfermlineMilton KeynesTelfordMaltbyBristol
Get in touch: T 0345 307 3454 F 08706 221 636 Send us an Email
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